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Mizunara, water, flaming bagpipes and rabbit holes

The brothers MacLean finally pulled into Cairns’ harbour on August 30 last year having completed their epic 139…

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The Weekly Mash, Friday January 15, 2026

The news that the Fielden brand has been sold by Still on The Hill [SOTH] to brand agency…

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Is AI killing whisky writing?

To try and ascertain what the role of the ‘whisky writer’ is in the age of AI it’s…

dawn sta's

The Weekly Mash, Friday 12th December

Time has passed. A book tour to Scotland followed by illness brought on by a freezing sub-basement room…

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The Weekly Mash, Friday 14th November

Keep Whisky Weird Was it a surprise? Perhaps not. I’d had a sneak preview of one of the…

The Weekly Mash, Friday 7th November

About time 1 Sullivan’s Cove Anniversaries are markers of significance which say, ‘this is where we are, what…

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The Weekly Mash, Friday 31st October

Samhain. When the veil between the worlds of the living and the dead is at its thinnest. A…

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The Weekly Mash, Friday 24th October

  TURNING WINE INTO WHISKY We all approach whisky in a different way. Our background and experiences feed…

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The Weekly Mash, Friday 17th October

Last month, Number One Drinks released its final bottling of Karuizawa, the cult  Japanese distillery whose remaining stock…

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The Weekly Mash, Friday 10th October

Chivas goes clear, and I recover from four shows in four weeks with a happy smile. Read on…